2012년 4월 3일 화요일

Ginseng and Diabetes






Ginseng has the ability of curing diabetes due to its effectiveness in creating healthy, balanced, and clean metabolic system.

Basically diabetes is a disease that is caused by unbalanced blood sugar.
When the body suffers from low sugar level due to lack of glucose regulated by insulin hormone, Ginseng can help to improve the sugar level.

On the other hand, if the sugar level increases significantly, ginseng can help to lower it.

As we've seen above, ginseng works as a glucose regulator in the body by maintaining the level of glucose to a balanced rate.

However, you can't use the herb as a substitute for drugs. It should only be used as a supplemental food in treating diabetes. And remember always consult with your doctor first before making decision.

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